KYU MIAMI | 10 Hottest New Restaurants in Miami
349623
single,single-post,postid-349623,single-format-standard,eltd-cpt-1.0,ajax_fade,page_not_loaded,,moose-ver-1.3,vertical_menu_enabled, vertical_menu_left, vertical_menu_width_290, vertical_menu_transparency vertical_menu_transparency_on, vertical_menu_with_scroll,smooth_scroll,side_menu_slide_with_content,width_370,blog_installed,wpb-js-composer js-comp-ver-4.11.1,vc_responsive
16 May 2016

10 Hottest New Restaurants in Miami

KYU_16949-2

In Zagat

 

Trendy newcomers from a Chopped alum (Giorgio Rapicavoli), the much-awaited return of Jeff McInnis, opulent boat-friendly restaurants and an upscale bakery from renowned pastry chef Antonio Bachour – just a few of the many, many reasons to get excited about Miami’s dining scene. Here are the 10 hottest new spots in town.

 

KYU

Why it’s hot: Two Zuma vets joined forces to birth this Asian-inspired restaurant (pictured at top) in Wynwood, which serves grilled meats and sashimi. Adoring fans thank them by keeping the place bustling.

Must-Order: Soft-shell crab steamed bun.

Insider tip: Tables are booked three weeks in advance, but the lounge offers the same menu.

 

Read full article

Print Post
0